Turkey and Havarti Cheese Roll-Ups
These days, it’s hard to find a good healthy snack, when we’re bombarded by billions of dollars of acute marketing encompassing psychology and multimedia every day. When it comes to a healthy snack, the goal is something that is high in protein, low in carbs, and tasty. These snacks fit the bill. They are incredibly easy to prepare, and are the perfect high energy boost that you may need. If your lives are anything like ours, you often find yourselves in need of something you can eat on the go. You can make a bunch of these in advance, and grab them when you need. If you’re feeling adventurous, try sprinkling a little dried dill on the cheese spread. You might even make up a batch for a party appetizer!
Turkey and Havarti Cheese Roll-Ups
Ingredients:
8 oz package of oven roasted turkey lunch meat
10 Slices of Havarti cheese
3 wedges of Laughing Cow garden spread
1. Place one slice of Havarti cheese on a plate.
2. Spread a good amount of Laughing Cow cheese on the slice. Yes, Havarti does have holes in it, but the Laughing Cow is thick enough that it shouldn’t ooze through too much.
3. Add the turkey slices to the cheese, and roll. Make sure to distribute the turkey evenly between all 10 slices of Havarti. You may need to cut a few slices in half.
4. Roll up!
- 8 oz package of oven roasted turkey lunch meat
- 10 Slices of Havarti cheese
- 3 wedges of Laughing Cow garden spread
- Place one slice of Havarti cheese on a plate.
- Spread a good amount of Laughing Cow cheese on the slice. Yes, Havarti does have holes in it, but the Laughing Cow is thick enough that it shouldn’t ooze through too much.
- Add the turkey slices to the cheese, and roll. Make sure to distribute the turkey evenly between all 10 slices of Havarti. You may need to cut a few slices in half.
- Roll up!
How will you eat your turkey roll ups? As a snack or a main dish? Let us know in the comments section!
Crystal is the founder of Simply Playful Fare. She has been in the kitchen for as long as she can remember. She has a degree in English with an emphasis in creative writing.