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Main Dishes Sandwiches/Wraps

Turkey Ranch Pita

Sandwiches are wonderful.  Seriously, they’re just the tops.  One of the best things about sandwiches is you can use just about anything for the bread.  Every now and then, we like to turn to our friend, the pita, to stand in for the bread on some of our favorite flavor combinations.  This sandwich is made awesome with the addition of sprouts and a touch of ranch dressing.  Cram all the tasty ingredients in a pita, and enjoy a delicious lunch!

Turkey Ranch Pita

Ingredients:

2 oz deli turkey

1 slice tomato

1 oz alfalfa sprouts

1 tablespoon ranch

1/2 slice pita bread

Ingredients Ingredients

1.  Slice the tomato.

Ingredients

2.  Depending on the kind of pita bread, you may need to slice it in half.  Carefully open the pita.

3.  Add the tablespoon of ranch to the inside, and spread it evenly.

4.  Add the turkey, tomato, and sprouts.

5.  Enjoy!

Turkey Ranch Pita
Author: Simply Playful Fare
Ingredients
  • 2 oz deli turkey
  • 1 slice tomato
  • 1 oz alfalfa sprouts
  • 1 tablespoon ranch
  • 1/2 slice pita bread
Instructions
  1. Slice the tomato.
  2. Depending on the kind of pita bread, you may need to slice it in half. Carefully open the pita.
  3. Add the tablespoon of ranch to the inside, and spread it evenly.
  4. Add the turkey, tomato, and sprouts.
  5. Enjoy!
Serving size: 145 g Calories: 225 Fat: 9.8 g Carbohydrates: 23.3 g Protein: 11.6 g

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What will you fill your pita with?  Let us know in the comments section!

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